- PREP TIME: 10 MIN
- COOK TIME: 0 MIN
- TOTAL TIME: 10 MIN
- SERVES: 4
- In a medium bowl, stir together the hazelnut spread and the peanut butter until combined.
- Using the toaster, adjust the browning control to setting 4 and place 2 slices of bread in the toasting slots. Press the lever down fully to begin toasting cycle. Repeat with remaining slices.
- Spread the mixture among each toast slice and top with crushed pretzels and banana slices.
*Chocolate quick bread can be purchased as a box mix and made ahead. Good substitutes for chocolate bread would be challah or banana bread.
- ½ cup hazelnut spread
- ½ cup peanut butter
- 1 cup pretzels, crushed
- 2 small bananas, sliced
- 4 ½ thick slices chocolate quick bread*